Name: Turkey Cranberry Crescent Ring
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Cuisine: American
Ingredients: 2 cans refrigerated crescent roll dough; 2 cups cooked turkey, shredded or chopped; 1/2 cup whole cranberry sauce; 1 cup shredded mozzarella or Swiss cheese; 1/4 cup mayonnaise; 1/2 teaspoon garlic powder; 1/2 teaspoon dried thyme; 1 egg (for egg wash); Fresh parsley (for garnish)

Turkey Cranberry Crescent Ring

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Enjoy a festive Turkey Cranberry Crescent Ring that’s easy to make and delicious! Perfect for using leftover turkey—try it today!

Author: Adelaide
Prep Time: 15 minutes
Cook Time: 25 minutes
Total Time: 40 minutes
Yield: Serves 8
Category: Main
Method: Baking
Cuisine: American

Ingredients

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2 cans refrigerated crescent roll dough
2 cups cooked turkey, shredded or chopped
1/2 cup whole cranberry sauce
1 cup shredded mozzarella or Swiss cheese
1/4 cup mayonnaise
1/2 teaspoon garlic powder
1/2 teaspoon dried thyme
1 egg (for egg wash)
Fresh parsley (for garnish)

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Instructions

Preheat the oven to 375°F (190°C) and line a baking sheet with parchment paper.
Unroll the crescent rolls in a circle on the baking sheet with wide ends overlapping in the center.
In a mixing bowl, combine turkey, cranberry sauce, cheese, mayonnaise, garlic powder, and thyme.
Spoon the filling evenly around the dough ring where it overlaps.
Fold pointed ends of each triangle over the filling and tuck under to secure.
Brush with beaten egg for a golden finish.
Bake for 20–25 minutes until golden brown and flaky.
Garnish with chopped parsley before serving warm.

Nutrition

Serving Size: 1 slice (about 130g)
Calories: 250
Sugar: 3g
Sodium: 450mg
Fat: 13g
Saturated Fat: 5g
Unsaturated Fat: 7g
Trans Fat: 0g
Carbohydrates: 25g
Fiber: 1g
Protein: 11g
Cholesterol: 30mg

Find it online: https://quickrecipemaker.com/turkey-cranberry-crescent-ring/