The Best Neapolitan Cookies Recipe
Indulge in the vibrant flavors of The Best Neapolitan Cookies Recipe, featuring a delightful trio of vanilla, chocolate, and strawberry. These colorful cookies not only captivate the eye but also offer a harmonious blend of tastes that make them a favorite for any occasion. Perfect for parties, holiday gatherings, or simply as a sweet treat at home, these cookies are easy to make and fun for the whole family. Engage your little ones in the baking process and enjoy creating something delicious together!
- Prep Time: 20 minutes
- Cook Time: 11 minutes
- Total Time: 31 minutes
- Yield: Approximately 24 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 2 1/2 cups plus 1 tablespoon all-purpose flour
- 3/4 teaspoon baking soda
- 3/4 teaspoon salt
- 1/2 cup freeze-dried strawberries
- 1 cup unsalted butter
- 1 3/4 cups granulated sugar
- 1 large egg
- 1 large yolk
- 2 teaspoons pure vanilla extract
- 2 or 3 drops red food coloring (optional)
- 2 tablespoons Dutch-process cocoa powder
- Sprinkles or granulated sugar (for rolling)
Instructions
- Preheat your oven to 350F (180C) and line three baking sheets with parchment paper.
- In a medium bowl, combine the flour, baking soda, and salt; set aside.
- Use a food processor to pulverize freeze-dried strawberries into powder.
- In a stand mixer, cream butter until light, then add sugar and beat well. Mix in egg, yolk, and vanilla.
- Stir in dry ingredients until just combined.
- Divide dough into three portions; flavor one with strawberry powder and another with cocoa powder.
- Shape into balls and roll in sprinkles or sugar.
- Bake for 10 to 11 minutes until puffed; cool on racks.
Nutrition
- Serving Size: 1 serving
- Calories: 80
- Sugar: 7g
- Sodium: 50mg
- Fat: 4g
- Saturated Fat: 2g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 15mg
Find it online: https://quickrecipemaker.com/the-best-neapolitan-cookies-recipe/