Cornbread Waffle Bites with Smoked Gouda
Indulge in the delightful flavors of Cornbread Waffle Bites with Smoked Gouda, a perfect treat for any occasion! These fluffy, golden bites combine the sweetness of cornbread with the rich smokiness of Gouda cheese, creating a unique and satisfying snack. Drizzled with honey and topped with fresh herbs, they are not only delicious but also incredibly simple to prepare. Ideal for brunches, parties, or just a quick snack, these versatile waffle bites will impress your guests and elevate your culinary repertoire.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: Approximately 12 waffle bites 1x
- Category: Snack
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 cup cornmeal
- 1 cup all-purpose flour
- 1/4 cup granulated sugar
- 1 tablespoon baking powder
- 1/2 teaspoon salt
- 1 cup buttermilk
- 1/4 cup unsalted butter, melted
- 1 large egg
- 1 cup shredded smoked Gouda cheese
- Honey for drizzling
Instructions
- Preheat your waffle maker according to the manufacturer's instructions.
- In a mixing bowl, whisk together cornmeal, flour, sugar, baking powder, and salt.
- In another bowl, mix buttermilk, melted butter, and egg until smooth.
- Fold the wet mixture into the dry ingredients until just combined; then gently incorporate the smoked Gouda cheese.
- Pour batter into the preheated waffle maker without overfilling and close the lid.
- Cook for approximately 3–4 minutes or until golden brown.
- Remove from the waffle maker and serve warm drizzled with honey.
Nutrition
- Serving Size: 2 waffle bites (60g)
- Calories: 180
- Sugar: 6g
- Sodium: 320mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 23g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 45mg