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Cookie Butter Iced Chai Latte

Cookie Butter Iced Chai Latte

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Indulge in the delightful fusion of spices and sweetness with the Cookie Butter Iced Chai Latte. This refreshing drink combines the rich flavors of chai tea with a luscious cookie butter syrup, creating a unique iced beverage perfect for any occasion. Whether you’re lounging on a sunny afternoon or hosting a cozy gathering, this latte is sure to impress. With its easy preparation and customizable ingredients, you can enjoy a creamy treat that caters to your taste preferences and dietary choices. Elevate your iced coffee game with this enticing recipe today!

Ingredients

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  • 2 chai tea bags
  • 1 cup boiling water
  • 4 tbsp lightly packed brown sugar
  • 6 tbsp water
  • 1/2 tsp ground cinnamon
  • 1 tsp vanilla extract
  • Ice for serving
  • Oat milk

Instructions

  1. Steep the chai tea bags in boiling water for about 10 minutes.
  2. In a small pot, combine brown sugar, water, ground cinnamon, and vanilla extract over medium-high heat. Whisk until combined and simmer for 3-5 minutes until syrup thickens slightly.
  3. Mix 2 tablespoons of the syrup into the steeped chai tea.
  4. Fill serving glasses three-quarters full with ice, pour in the chai mixture, and top with oat milk.

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