Print

Brown Sugar Pineapple Wings

Brown Sugar Pineapple Wings
Print Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Indulge in the irresistible flavors of Brown Sugar Pineapple Wings, a delightful dish that perfectly balances sweet and tangy notes. These glazed chicken wings are coated in a luscious pineapple sauce made with brown sugar, soy sauce, and fresh ginger, making them an ideal choice for game days, parties, or family gatherings. Simple to prepare and bursting with flavor, you’ll find yourself returning to this recipe time and again. Serve these wings alongside your favorite dipping sauces or on a bed of coconut rice for an elevated dining experience. Whether you’re looking to impress guests or simply enjoy a comforting meal at home, these wings are guaranteed to be a hit.

Ingredients

Scale
  • 2 lbs chicken wings
  • 1 cup pineapple juice
  • 1/2 cup brown sugar
  • 1/4 cup soy sauce
  • 2 tbsp apple cider vinegar
  • 1 tbsp fresh ginger, grated
  • 2 cloves garlic, minced
  • 1/2 tsp red pepper flakes
  • 1/4 cup green onions, chopped
  • 1 tbsp sesame seeds

Instructions

  1. Preheat the oven to 400°F (200°C) and line a baking sheet with parchment paper.
  2. Arrange the chicken wings on the prepared baking sheet and bake for 25 minutes, turning halfway through.
  3. Meanwhile, in a saucepan, combine pineapple juice, brown sugar, soy sauce, apple cider vinegar, ginger, garlic, and red pepper flakes. Bring to a boil over medium heat, then reduce to simmer for about 15 minutes until thickened.
  4. After baking the wings for 25 minutes, remove them from the oven and brush generously with the glaze. Return to the oven and bake for an additional 20 minutes, glazing every five minutes.
  5. Once done, let rest for five minutes before garnishing with chopped green onions and sesame seeds.

Nutrition

Find it online: https://quickrecipemaker.com/brown-sugar-pineapple-wings/