Broccoli Cheese Stuffed Chicken
Juicy and flavorful, Broccoli Cheese Stuffed Chicken is a delightful dish that’s perfect for family dinners or special occasions. This recipe features tender chicken breasts filled with a creamy broccoli and cheese mixture, baked to perfection for a satisfying meal. With its rich flavors and appealing presentation, this dish will impress your guests and become a new favorite in your household.
Why You’ll Love This Recipe
- Easy to Prepare: With simple ingredients and straightforward steps, you can whip up this dish quickly.
- Flavorful Combination: The creamy broccoli and cheesy filling create a delicious contrast to the juicy chicken.
- Versatile Serving Options: Serve it alongside rice, pasta, or a fresh salad for a complete meal.
- Health-Conscious Choice: Packed with nutrients from broccoli and lean protein from chicken, this dish is both tasty and wholesome.
- Meal Prep Friendly: Make it ahead of time for busy weekdays or special gatherings.
Tools and Preparation
To create the perfect Broccoli Cheese Stuffed Chicken, you’ll need some essential kitchen tools to help you along the way.
Essential Tools and Equipment
- Sharp knife
- Mixing bowl
- Oven-safe skillet
- Toothpicks
Importance of Each Tool
- Sharp knife: A sharp knife makes it easy to create pockets in the chicken breasts without tearing them.
- Mixing bowl: A mixing bowl is essential for combining the creamy filling ingredients thoroughly.
- Oven-safe skillet: This allows you to sear the chicken on the stovetop and then transfer it directly to the oven for baking.
- Toothpicks: Use toothpicks to secure the stuffed openings of the chicken breasts, ensuring that the filling stays intact during cooking.

Ingredients
Juicy chicken breasts stuffed with a creamy broccoli and cheese filling, baked to perfection.
For the Chicken
- 4 boneless, skinless chicken breasts
For the Filling
- 1 cup broccoli florets, steamed and chopped
- 1 cup shredded cheddar cheese
- 1/2 cup cream cheese, softened
- 1/4 cup grated Parmesan cheese
- 2 cloves garlic, minced
- 1 teaspoon onion powder
- 1 teaspoon paprika
- Salt and pepper to taste
For Cooking
- 2 tablespoons olive oil
How to Make Broccoli Cheese Stuffed Chicken
Step 1: Preheat the Oven
Preheat your oven to 375°F (190°C) so it’s hot when you’re ready to bake your stuffed chicken.
Step 2: Prepare the Filling
In a mixing bowl:
1. Combine steamed broccoli, cheddar cheese, cream cheese, Parmesan cheese, garlic, onion powder, paprika, salt, and pepper.
2. Mix until well combined.
Step 3: Create Pockets in Chicken Breasts
Using a sharp knife:
1. Carefully slice each chicken breast horizontally without cutting all the way through.
2. Create a pocket to hold your filling.
Step 4: Stuff the Chicken Breasts
Stuff each pocket in the chicken breasts with your broccoli and cheese mixture:
1. Ensure each is filled generously.
2. Secure openings with toothpicks if necessary.
Step 5: Sear the Chicken Breasts
In an oven-safe skillet:
1. Heat olive oil over medium-high heat.
2. Sear stuffed chicken breasts for about 3-4 minutes on each side until golden brown.
Step 6: Bake in Oven
Transfer your skillet to the preheated oven:
1. Bake for 20-25 minutes or until chicken is cooked through (no longer pink in center).
Step 7: Rest and Serve
Once done:
1. Remove skillet from oven and let rest for 5 minutes.
2. Carefully remove toothpicks before serving.
Enjoy your delicious Broccoli Cheese Stuffed Chicken as part of an enticing meal!
How to Serve Broccoli Cheese Stuffed Chicken
Serving Broccoli Cheese Stuffed Chicken can elevate your dining experience, making it a delightful meal for any occasion. Here are some creative ways to present this dish.
Pair with Fresh Salad
- A light garden salad with mixed greens adds freshness and crunch.
Serve over Rice
- Fluffy white or brown rice absorbs the delicious juices from the chicken.
Accompany with Mashed Potatoes
- Creamy mashed potatoes create a comforting contrast to the savory stuffed chicken.
Garnish with Herbs
- Fresh parsley or chives sprinkled on top enhances the visual appeal and flavor.
Add a Side of Roasted Vegetables
- Colorful roasted seasonal vegetables bring vibrancy and nutrition to your plate.
How to Perfect Broccoli Cheese Stuffed Chicken
Perfecting your Broccoli Cheese Stuffed Chicken involves attention to detail and technique. Follow these tips for the best results.
- Choose the Right Chicken: Use fresh, high-quality chicken breasts for optimal flavor and tenderness.
- Don’t Overstuff: Ensure you fill each pocket generously but avoid overstuffing, which can cause them to burst while cooking.
- Sear Properly: Searing the chicken before baking creates a beautiful golden crust and seals in moisture.
- Use Thermometer: Check for doneness by using a meat thermometer; the internal temperature should reach 165°F (74°C).
- Let Rest: Allowing the chicken to rest after baking lets the juices redistribute, keeping it moist.
- Experiment with Cheeses: Try different cheeses like mozzarella or pepper jack for varied flavors in your stuffing.
Best Side Dishes for Broccoli Cheese Stuffed Chicken
Pairing side dishes with Broccoli Cheese Stuffed Chicken can enhance your meal’s overall flavor profile. Here are some great options:
-
Garlic Bread
A warm, buttery garlic bread complements the richness of the stuffed chicken perfectly. -
Steamed Asparagus
Lightly steamed asparagus adds a touch of elegance and pairs well with creamy dishes. -
Quinoa Salad
A refreshing quinoa salad mixed with cucumbers, tomatoes, and lemon dressing brings brightness to your plate. -
Cauliflower Rice
This low-carb alternative is light yet filling, providing a nice balance to the meal. -
Baked Sweet Potatoes
Sweet potatoes offer a natural sweetness that contrasts nicely with savory stuffing flavors. -
Coleslaw
Crisp coleslaw adds crunch and tanginess that complements the creamy stuffed chicken beautifully.
Common Mistakes to Avoid
Avoiding common mistakes can elevate your Broccoli Cheese Stuffed Chicken to the next level.
- Skipping the seasoning: Not adding enough salt and pepper can lead to bland chicken. Make sure to season generously for maximum flavor.
- Overstuffing: Filling the chicken breast too much may cause it to burst during cooking. Use just enough filling to keep it juicy without overloading it.
- Not resting the chicken: Cutting into the chicken immediately after cooking can cause juices to escape. Always let it rest for a few minutes before slicing.
- Using cold ingredients: Mixing in cold cream cheese can affect the texture of your filling. Ensure all ingredients are at room temperature for a creamy consistency.
- Ignoring the cooking time: Every oven is different; make sure to check the internal temperature of the chicken. It should reach 165°F (75°C) to be safe and fully cooked.

Storage & Reheating Instructions
Refrigerator Storage
- Store in an airtight container for up to 3 days.
- Allow the chicken to cool completely before refrigerating.
Freezing Broccoli Cheese Stuffed Chicken
- Wrap each stuffed chicken breast tightly in plastic wrap, then place in a freezer-safe bag.
- Can be frozen for up to 3 months.
Reheating Broccoli Cheese Stuffed Chicken
- Oven: Preheat oven to 350°F (175°C). Cover with foil and heat for about 20-25 minutes until warmed through.
- Microwave: Place on a microwave-safe plate, cover, and heat on medium power for 2-3 minutes, checking halfway through.
- Stovetop: Heat in a skillet over medium heat with a splash of broth or water, covering until warmed through.
Frequently Asked Questions
What is Broccoli Cheese Stuffed Chicken?
Broccoli Cheese Stuffed Chicken is a delicious dish where juicy chicken breasts are filled with a creamy mixture of broccoli and cheese, baked until golden.
How do I make my Broccoli Cheese Stuffed Chicken more flavorful?
To enhance flavor, consider adding spices like garlic powder or herbs like thyme and basil into the filling mix.
Can I use other types of cheese?
Yes! Feel free to experiment with different cheeses such as mozzarella or Monterey Jack for varied flavors and textures.
How long does it take to cook Broccoli Cheese Stuffed Chicken?
The total cooking time is about 30-35 minutes, including preparation and baking times.
Can I prepare Broccoli Cheese Stuffed Chicken ahead of time?
Absolutely! You can stuff the chicken breasts a day ahead and store them in the refrigerator until you’re ready to cook them.
Final Thoughts
Broccoli Cheese Stuffed Chicken is not only delicious but also versatile. You can customize it by adding other vegetables or experimenting with different cheeses. Give this recipe a try for an impressive and satisfying meal that everyone will love!
Broccoli Cheese Stuffed Chicken
Broccoli Cheese Stuffed Chicken is a mouthwatering dish that promises to impress at the dinner table. Juicy chicken breasts are carefully filled with a decadent mixture of creamy broccoli and cheese, then baked to golden perfection. This dish not only delivers on flavor but also offers a nutritious option for family meals or special occasions. The combination of tender chicken and a cheesy filling creates an irresistible contrast that will have everyone asking for seconds. Easy to prepare and versatile in its serving options, this recipe is sure to become a beloved staple in your kitchen.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: Serves 4
- Category: Main
- Method: Baking
- Cuisine: American
Ingredients
- 4 boneless, skinless chicken breasts
- 1 cup steamed and chopped broccoli florets
- 1 cup shredded cheddar cheese
- 1/2 cup softened cream cheese
- 1/4 cup grated Parmesan cheese
- 2 cloves minced garlic
- 1 teaspoon onion powder
- 1 teaspoon paprika
- Salt and pepper to taste
- 2 tablespoons olive oil
Instructions
- Preheat your oven to 375°F (190°C).
- In a mixing bowl, combine steamed broccoli, cheddar cheese, cream cheese, Parmesan cheese, garlic, onion powder, paprika, salt, and pepper until well mixed.
- Using a sharp knife, create pockets in each chicken breast without cutting all the way through.
- Generously stuff each pocket with the broccoli and cheese mixture and secure with toothpicks if needed.
- Heat olive oil in an oven-safe skillet over medium-high heat and sear the stuffed chicken breasts for about 3-4 minutes on each side until golden brown.
- Transfer the skillet to the oven and bake for 20-25 minutes until the chicken is cooked through (internal temperature should reach 165°F or 74°C).
- Let rest for 5 minutes before removing toothpicks and serving.
Nutrition
- Serving Size: 1 stuffed chicken breast (approx. 170g)
- Calories: 400
- Sugar: 2g
- Sodium: 600mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 1g
- Protein: 43g
- Cholesterol: 120mg
